Page 3 of 3 FirstFirst 123
Results 21 to 22 of 22

Thread: Fridge door open overnight - help!

  1. #21
    kcunaC yzarC Lor's Avatar
    Join Date
    Mar 2007
    Canada, eh?
    Rep Power
    Quote Originally Posted by RobinAnn View Post
    That would mean I'd take out my trusty thermometer and measure the food's temperatures.
    I thought you said rusty thermometer and I was thinking it probably wasn't a good idea to stick that into your food

    Quote Originally Posted by purplekitty View Post
    I have a stomach made of iron. We have left food out on the counter for hours and I still put in the fridge and eat it as leftovers. There is no way I'd be pitching scalloped potatoes and ham!
    I'm the opposite, if there's the slightest hint of a problem my stomach gets very angry with me so I'm super cautious. Rob could leave a ham on the table for 3 days and eat it without a problem.

  2. #22
    love and darkness and my sidearm stellarfeller's Avatar
    Join Date
    Jan 2007
    Hawkins, IN
    Rep Power
    Quote Originally Posted by Mare View Post
    Yeah, I wouldn't throw it out either. However, never, ever eat leftover crab rangoon. Trust me....
    Well, I'm about as likely to eat leftover crab as I am to eat freshly cooked crab - which is to say not at all!
    Mornings are for coffee and contemplation
    Chief Hopper, Stranger Things

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts